Posts tagged ‘ANNOUNCEMENT’

January 12, 2015

CALL FOR SUBMISSIONS – Submit to TOTEMEAL: The Baggage Issue!

Hello, friends! Oatmeal Magazine is welcoming submissions for its eighth issue, TOTEMEAL: The Baggage Issue!

totemeal call for submissions

The theme for this issue is baggage. We’re thinking of travel, migrational patterns, the things that we carry, heavy backpacks stuffed with pebbles from faraway places, dirty nights in hostels, uncomfortable train trips. We’re also thinking of childhood memories, secrets, things that your parents said when you were a child that came back to you in a dream, recipes from beloveds, arguments with your foes, the ever-lingering melancholy from the afternoon you went into the backyard and discovered your bike was stolen.

It’s time to finally finish unpacking those last few boxes under your desk and send us your lumpiest and most misshapen satchels heavy with darkness. Or whatever! We want it all, part and parcel, by February 28th. That’s a lot of time to unload! Until then, you’ll find us cleaning all the trash out of our bags with bated breath.

To learn more about things we like to read, visit our submissions page here. Or, click on over to some of our past issues for inspiration. We can’t wait to see what you cook up.

Spread the word!

Bon voyage,
Claire & Trisha
Oatmeal Magazine
Oatmeal Headquarters
Oakland, California

January 8, 2015

Come to Breakfast for Dinner #5: TOTEMEAL (Baggage) on Thursday, January 29th!

Happy brunch time to you, our dear sweet ‘n’ lows,

As you can tell from our uncharacteristically active internet presence, we are dang busy over here at Oatmeal Headquarters, so busy we almost forgot to add water to our overnight oats. But we remembered at last, waking up in the middle of the night in a frantic terror, with the truant thought practically running off our tongues–Breakfast for Dinner!

b4d

Yep! Our monthly reading series is back in full swing, and we’re kicking off the first B4D of 2015 with the theme of our upcoming issue: Totemeal (Baggage). This could mean anything: old writing, embarrassing writing, bucket lists, emotional outpourings. Bringing writing around the theme would be nice, but you could also bring anything and we will be endlessly grateful. We’ll have mac ‘n’ cheese, chocolate, and other comfort foods for you.

The reading begins promptly at 8 pm, eating to follow. There will be a little donation jar if you want to help out with the overhead costs. But no one will be turned away, so feel free to bring your friends and lovers! And those poems you have been secretly writing about them these past few years.

And so, without further ado, we invite you to:
Breakfast for Dinner #5: Totemeal! (Baggage)
Thursday, January 29 7:30 pm  – reading begins at 8 pm
Claire’s house in Berkeley (see FB for address)
BYOB / But we’ll provide the breakfast
RSVP on Facebook here.

Don’t forget to submit to TOTEMEAL!  Our submission deadline is February 28th,  Please review the guidelines for submission here.

And lastly,  we just received news of a SUPER exciting reading earlier this week — more details to come!

Over & Out,

Claire & Trisha

June 4, 2011

Launching a Magazine: Shootin’ the Sh**

Hey, Trisha here.

We’re really excited about the launch of this blog/literary mag, and we’re glad you’ve come to join and watch this electrifying attempt to get an online (and offline-ish) literary magazine up and running. I say electrifying not because this process is going to be particularly exciting or spectacular, but I say it because Claire and I don’t really know what the crap we’re doing. And given our award-winning personalities (less like Sonny and Cher; more like Piglet and Eeyore) and partiality towards clumsiness, who knows–we might indeed be electrified along the way.

Claire and I met in a creative writing class at UC Berkeley, and have been dreaming about a literary magazine ever since Claire wrote a shockingly hilarious piece about a woman who finds self-love in the ears of her rabbit-shaped vibrator. You see, we envisioned a magazine that wouldn’t think twice about publishing stories like this (even though it should…). The magazine we dreamed about would be full of hilarious fiction, seriously quirky essays, passionate odes to fruit, and more. It would be a receptacle for our most embarrassing marching-band-locker-room sex stories, 2003 livejournal rants, middle-school hopes and fears set stolidly against the anguish and loserdom of today. We want to write (and read) about the things we do in our daily lives, magnified to a sarcastic and an endearing light. What’s beautiful and true, and also ridiculous.

So how do we go about this? Well, hell if we know. As I write this blog entry, Claire’s busy drawing our logo and illustrations. I’m writing a goal-timeline doodad. We’re figuring out how to make ourselves into an actual campus-sponsored org. We don’t have any money but we have lots of ideas: we’re thinking of posters, oatmeal-eating contests, anonymous joke boxes, anything and everything! We’re dreamin’ big and starting really small.

Pretty soon we’ll be moving to a more official website domain. In the meantime, if you subscribe to this blog, you’ll get your literary fill, and you’ll be notified about our mini-contests from time to time. (Exciting!)

If you’d like to write or report about something you care about, some new event or book that fills you with joy, then by all means e-mail Claire and Trisha at oatmeal.magazine@gmail.com and we’ll share it with the world. We aren’t that special, but we do have heart! And that’s all that really matters in this tiny vacuum of a wordpress blog, now, isn’t it?

-Trisha

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May 12, 2011

SUBMISSIONS: July 4!

Have something funny, fun, or embarrassing to say? Or perhaps some old (or new!) writing — fragments of adventure stories, memories of your childhood pet goats you’ve woven into a poem, melancholy high school journal entries, noted aspirations just lying around, waiting to be heated up and garnished with brown sugar and raisins? Maybe you’re wondering what in the WORLD you can do with your mixed media collages, photos of your most (or least) exotic meals, or obsessively detailed line drawings of wrinkly hairless cats?

We want ’em all! Sort through your figurative (or literal!) box packed to the brim with fiber-full oatmeal potential that may lurk in the back of your closet, and cobble something together. If these bits of yours have yet to be stuck in the slow cooker at all and haven’t come to oatmealy fruition, that’s okay, you have time!

Give Oatmeal your grits! Submit by July 4 for our first-ever issue!

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